St. Nick’s Chocolate Eggnog Martini

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Sweets & Desserts

St. Nick's Chocolate Eggnog Martini

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Certified Organic®

Make this season a little merrier by celebraing National Eggnog Day with this festive chocolate eggnog martini- a great themed cocktail for your holiday celebration

Try something unique this morning—fire up the grill and make a batch of these maple-bacon breakfast burgers.

MIN

50

Serves

6

Ingredients

3	Phil’s Fresh DHA Omega-3 Large Eggs
2 tbsp	Granulated sugar
2 cups	Whole milk, divided
1 tsp	Vanilla extract
1/4 cup	Chocolate syrup
3/4 cup	Vanilla vodka, chilled
1 tbsp	Freshly grated nutmeg (for garnish)

Directions

Step-1

In a medium heavy bottom saucepan, beat eggs and sugar until blended. Stir in 1 cup milk

Step-2

Cook over low heat, stirring continuously, until mixture just coats the back of a spoon, about 15-20 minutes, or until temperature reaches 160F, but do not allow to boil

Step-3

Remove from heat, then stir in remaining milk and vanilla. Strain into a bowl, then refrigerate until completely chilled

Step-4

Place chocolate syrup in a shallow plate. Dip rim in 6 martini glasses into chocolate syrup to coat rims. Refrigerate to chill

Step-5

In a pitcher, stir together vodka, chocolate liqueur and eggnog

Step-6

Serve in chilled martini glasses and top with grated nutmeg. Refrigerated leftovers up to 3 days

Recipe Notes:
To make 1 serving, combine about 2 ounces eggnog, 1 oz vodka, and 1 oz chocolate liqueur in a martini shaker over ice. Pour into a chilled martini glass.

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