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Entrees
Turkey Sloppy Joe Sliders with Fried Eggs
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An American classic, who doesn’t love a good sloppy joe?
Try something unique this morning—fire up the grill and make a batch of these maple-bacon breakfast burgers.
Ingredients
1 tbsp | Olive oil |
1 | Small onion, chopped |
1 | Clove garlic, minced |
1/2 | Red or green pepper, chopped |
1/2 lb | Ground turkey |
1 tsp | Chili powder |
Pinch each salt and pepper | |
1/3 cup | Barbecue sauce |
2 tbsp | Ketchup |
2 tbsp | Chopped fresh parsley |
8 | Phil’s Fresh DHA Omega-3 eggs |
8 | Slider buns |
2 | Slices mozzarella cheese, quartered |
Directions
Step-1
Heat oil in large skillet set over medium heat; sauté onion, garlic and pepper for 3-5 minutes or until softened
Step-2
Add turkey; cook for 3-5 minutes or until browned. Add chili powder, salt and pepper; Cook for 1 minute. Add barbecue sauce and ketchup; Simmer for 3-5 minutes or until thickened slightly. Stir in parsley
Step-3
Melt in butter in nonstick pan set over medium heat; cook eggs until whites are set and yolks are cooked to desired doneness. Turn eggs over, if desired
Step-4
Divide turkey mixture evenly over bottoms of buns. Top with cheese and fried eggs; Cap with tops of buns.
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